I am Small Bamboo Tongs. I may be the one that is good at grasping, but you'll want to hold me dear when you see how cute and useful I am in the kitchen.
Curator's Notes
With their light weight and flexibility, these bamboo tongs will take up a prominent role in the kitchen. Bamboo's heat and water resistant properties makes them versatile for cooking, but the beautiful grains in the material and their shape make them ideal for serving. We love the small tongs for serving small sweets, the for adding ice to drinks and the is great for plating pasta and salads.
Small Bamboo Tongs was curated by Angélique Chmielewski
Designer/Maker
Maker: Kohchosai Kosuga
Specifications
Dimensions: 1.25” (w) x 4” (l) or 31.8mm (w) x 101.6mm (l)
Weight: 0.1 oz or 3 g
Materials: Bamboo
Details
- Handmade in Kyoto, Japan
- Great for serving sugar cubes, wagashi, tsukemono pickled vegetables, lemon wedges, etc.
- Hand wash with soft sponge
- Avoid soaking in water for long periods of time